5 eggs
1/2 cup Bisquick
2 cups milk
1/2 cup mushrooms/ ham/ bacon/ or whatever
1 stick melted butter
1 package cut spinach
Salt and pepper to taste
1/2 cup cheddar cheese
1/4 cup Parmesan cheese
1/4 teaspoon Tumeric
Precook spinach and melt the butter with the mushrooms to soften the mushrooms. If not using mushrooms cook whatever meat or substitute you are using. In a bowl combine all the ingredients and stir. Preheat oven to 375 and pour contents into a 10 inch dish. Bake for approximately 50 minutes or until eggs are set. (Check with a toothpick - if inserted toothpick comes out clean it's done!)
1/2 cup Bisquick
2 cups milk
1/2 cup mushrooms/ ham/ bacon/ or whatever
1 stick melted butter
1 package cut spinach
Salt and pepper to taste
1/2 cup cheddar cheese
1/4 cup Parmesan cheese
1/4 teaspoon Tumeric
Precook spinach and melt the butter with the mushrooms to soften the mushrooms. If not using mushrooms cook whatever meat or substitute you are using. In a bowl combine all the ingredients and stir. Preheat oven to 375 and pour contents into a 10 inch dish. Bake for approximately 50 minutes or until eggs are set. (Check with a toothpick - if inserted toothpick comes out clean it's done!)
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