Sunday, January 30, 2011

Zesty Sausage Dip

1 lb medium spicy sausage
1 Onion chopped
1 Clove garlic
1 tomato chopped
1 jalapeno pepper, chopped
16 oz cream cheese cubed
1/2 cup yellow medium/hot banana peppers chopped
1/2 cup chopped black olive

Cook sausage and brown the onion and garlic clove. Drain off excessive grease and return all to frying pan. Add olives, banana peppers, jalapeno peppers and cream cheese. Heat until melted and warm and pour into a container for serving mixing as you pour. Chill and best served the next day - warmed up in the microwave.

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