Frikadellen/Frikadeller
While there are many variables to this recipe, this is relatively close to my father's recipe, with small changes sometimes noted. Here's a link to a video my brother-in-law Warren and sisters Pat and Mary Ellen put together and cooked. Here are the ingredients: 1.5 pounds of ground beef and select the 85/15 percent fat ground beef for better flavor 5 cloves of garlic, chopped/chunked 2 eggs Salt and pepper 1 medium onion chopped .5 tbs of Worcestershire sauce 1.5 cups of Italian-flavored bread crumbs 2 tablespoons olive oil or butter Real whole milk or half-and-half approx. 3oz Mix together in a large bowl the ground beef, eggs, garlic, salt and pepper, and the milk together with your hands in a kneading fashion. After thoroughly mixed add the bread crumbs and continue to knead until the mixture is relatively smooth. Form into oval hamburger-sized patties and place them in an aluminum cooking pan that the bottom has been coated in olive oil. ...