Tater Tots Cassarole

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 Pound of frozen green beans
Can of cream of celery soup
one medium onion and two cloves of garlic
Large bag of tater tots

Bake tater tots until they are a little crunchy

put the soup in  a bowl and add a half a cup of milk and salt and pepper

Brown the hamburger meat, drain, add the soup mix to the meat.

In a medium large to large casserole dish place a layer of tater tots at the bottom of the dish, then meat then green beans and repeat.  Last layer should be tater tots.
Cover with a mixture of shredded cheddar cheese and shredded mozzarella cheese.

Bake at 350 for at least 90 minutes

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