Napoli Chili

Three ripe tomatoes
Can of “Ro-Tel” mild
Three cans chili beans
Pound of ground beef
1/2 teaspoon of garlic salt lite*
One medium onion
Two medium tomatoes diced
One tablespoon of honey
One package of dry taco mix
Pinch of tyme and paprika

Brown hamburger when almost done chop and add the one medium onion. Let cook until onion is soft then add tomatoes, the Ro-Tel, garlic salt and simmer for 30 minutes. Once these ingredients have cooked together for the 30 minutes add the remaining ingredients and bring to a medium boil. Once there the sauce should start to thicken .. Reduce heat to the lowest and let cook ... the longer the better. Refrigerate and use tomorrow after warming it up for the best results. Good on chips and even better on croutons you make yourself*

* = see other menu items